home

cafe

catering

gallery

cook book

contact us
main meals



POULTRY:
Thai chicken, spinach & coconut curry with plain boiled jasmine rice

Chicken burritos with the pepper sauce served with salad & pineapple salsa

Char-grilled chicken & vegetable with salsa verde & herby cous-cous

Chicken, mushrroms & tarragon pie with glazed cummin carrots, fine beans & grilled potato salad

Chalupa. Corn pancakes with spicy chicken, mozzarella, coriander pesto & pink peppercorn

Moroccan chicken with preserved lemons served with cous-cous & vegetables


RED MEAT:
Lamb moussaka with greek salad

Chili con carne with tortilla chips, soured cream & salad

Pabellon criollo. Shredded beef, Rice, Black Beans, fried plantain


FISH:
Pastel de chucho

Grilled fish with mash & salad

Trout with jerusalem artichoke mash & salad

Salmon steak with the hollandaise & roasted rosmarin potatoes

Mackerel with lemon & coriander dressing

Seared tuna steak with wasabi butter & gingered noddle salad. Fish & prawn coconut curry with jasmine rice


VEGETARIAN:
Potato & soured cream enchiladas with spicy tomato, long-grain rice & salad

Marinated grilled Mediterranean vegetables with herby cous-cous

Spanakopitta with tzatziki & grilled potato salad

Black Bean burrito with the pepper sauce

Galette of butternut squash, caramelized onions, goatÕs cheese with salad
breakfast

sandwiches

soups

pasta

main meals
POULTRY
Thai chicken, spinach & coconut curry with plain boiled jasmine rice

Chicken burritos with the pepper sauce served with salad & pineapple salsa

Char-grilled chicken & vegetable with salsa verde & herby cous-cous

Chicken, mushrroms & tarragon pie with glazed cummin carrots, fine beans & grilled potato salad

Chalupa. Corn pancakes with spicy chicken, mozzarella, coriander pesto & pink peppercorn

Moroccan chicken with preserved lemons served with cous-cous & vegetables


RED MEAT
Lamb moussaka with greek salad

Chili con carne with tortilla chips, soured cream & salad

Pabellon criollo. Shredded beef, Rice, Black Beans, fried plantain


FISH
Pastel de chucho

Grilled fish with mash & salad

Trout with jerusalem artichoke mash & salad

Salmon steak with the hollandaise & roasted rosmarin potatoes

Mackerel with lemon & coriander dressing

Seared tuna steak with wasabi butter & gingered noddle salad. Fish & prawn coconut curry with jasmine rice


VEGETARIAN
Potato & soured cream enchiladas with spicy tomato, long-grain rice & salad

Marinated grilled Mediterranean vegetables with herby cous-cous

Spanakopitta with tzatziki & grilled potato salad

Black Bean burrito with the pepper sauce

Galette of butternut squash, caramelized onions, goat cheese with salad


party food